{"id":2403,"date":"2022-09-13T10:52:00","date_gmt":"2022-09-13T10:52:00","guid":{"rendered":"https:\/\/www.escuelamasterchef.com\/?post_type=videos&p=2403"},"modified":"2022-09-14T12:50:51","modified_gmt":"2022-09-14T12:50:51","slug":"hojas-variedades-caracteristicas-estacionalidad-usos","status":"publish","type":"videos","link":"https:\/\/www.escuelamasterchef.com\/en\/videos\/hojas-variedades-caracteristicas-estacionalidad-usos\/","title":{"rendered":"Hojas: Variedades, caracter\u00edsticas, estacionalidad, usos"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"author":8,"featured_media":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"categories":[],"class_list":["post-2403","videos","type-videos","status-publish","hentry"],"acf":{"titulo":"Hojas: Variedades, caracter\u00edsticas, estacionalidad, usos","url":"https:\/\/vimeo.com\/740778003","descripcion":"Dentro del mundo vegetal son muy importantes las verduras de hoja, aquellas plantas que cuentan con hojas comestibles, y a veces tambi\u00e9n brotes.\r\nExisten m\u00e1s de 1000 especies de plantas con hojas comestibles. En esta lecci\u00f3n no te vamos a mostrar todas, pero te presentaremos las m\u00e1s comunes en nuestra cocina.\r\nTe explicaremos sus caracter\u00edsticas comunes y sus diferencias, los usos que tienen culinariamente.\r\nVeremos tambi\u00e9n c\u00f3mo se trabajan, prestando especial atenci\u00f3n a su limpieza, ya que este tipo de vegetales puede presentar restos de pesticida o impurezas.\r\n","preparacion":"Principalmente estas hojas aparecen en crudo en ensaladas. Tambi\u00e9n es frecuente su uso escaldadas, estofadas, al vapor . Pueden aparecer envolviendo a otros ingredientes.\r\n\r\n","ingredientes":"En esta lecci\u00f3n se tratan las hojas (principalmente herb\u00e1ceas) m\u00e1s usadas en la gastronom\u00eda, por ejemplo: lechugas (iceberg, Batavia, romana, friss\u00e9, lollo rosso, lollo verde, mezclum), berros, can\u00f3nigos, achicoria, acelgas, o las hojas de espinaca.","utensilios":"Tabla\r\nCuchillos\r\nCentrifugadora para limpiar\r\nGuantes\r\nBandeja perforada\r\nPapel absorbente\r\nPapel film transparente\r\n","nombre_del_instructor":"Alejandro Alc\u00e1ntara","imagen_instructor":"https:\/\/static.capabiliaserver.com\/frontend\/clients\/masterchef\/wp_dev\/wp-content\/uploads\/2022\/07\/b99afe02-8.jpg","producto":{"ID":2199,"post_author":"3","post_date":"2022-09-13 01:49:56","post_date_gmt":"2022-09-13 01:49:56","post_content":"

contenido<\/p>\n\n\n

<\/p>\n","post_title":"MUNDO VEGETAL","post_excerpt":"Profundiza y cocina con imaginaci\u00f3n las verduras, hortalizas, setas, hongos, hierbas y especias, que m\u00e1s se utilizan en la cocina.","post_status":"publish","comment_status":"open","ping_status":"closed","post_password":"","post_name":"mundo-vegetal","to_ping":"","pinged":"","post_modified":"2022-09-20 19:50:05","post_modified_gmt":"2022-09-20 19:50:05","post_content_filtered":"","post_parent":0,"guid":"https:\/\/www.escuelamasterchef.com\/?post_type=product&p=2199","menu_order":0,"post_type":"product","post_mime_type":"","comment_count":"0","filter":"raw"}},"yoast_head":"\nHojas: Variedades, caracter\u00edsticas, estacionalidad, usos - Capabilia<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.escuelamasterchef.com\/videos\/hojas-variedades-caracteristicas-estacionalidad-usos\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Hojas: Variedades, caracter\u00edsticas, estacionalidad, usos - 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